Choosing a Career in the HLTT Industry

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Advanced food hygiene
Creative Cake Production at Intermediate 2
Elementary Food Hygiene
HACCP for Caterers
HNC in Events
HNC in Hospitality
HNC in Professional Cookery
HNC in Tourism
HNC in Travel
HND in Events Management
HND in Hospitality Management
HND in Professional Cookery
HND in Tourism
HND in Travel and Tourism
Hospitality: General Operations at Intermediate 2
Hospitality: Practical Cookery at Intermediate 1
Hospitality: Practical Cookery at Intermediate 2
Institute of Tourist Guiding Blue Badge
Institute of Tourist Guiding Green Badge
Intermediate Food Hygiene
Intermediate HACCP Practices
Introduction to Food Hygiene
Introduction to HACCP and Hazard Analysis
Introduction to Health and Safety in the Workplace
Level 1 Award in Introduction to the Hospitality Industry
Level 1 Award in Wine Service
Level 2 Certificate in Hospitality and Catering Principles (Beverage Service)
Level 2 Certificate in Hospitality and Catering Principles (Food and Beverage Service)
Level 2 Certificate in Hospitality and Catering Principles (Food Service)
Level 2 Certificate in Hospitality and Catering Principles (Front of House Reception)
Level 2 Certificate in Hospitality and Catering Principles (Hospitality Services)
Level 2 Certificate in Hospitality and Catering Principles (Housekeeping)
Level 2 Certificate in Hospitality and Catering Principles (Kitchen Services)
Level 2 Certificate in Professional Patisserie and Confectionery
National Certificate in Hospitality at SCQF level 4
National Certificate in Hospitality at SCQF level 5
National Certificate in Travel and Tourism at SCQF 5
National Certificate in Travel and Tourism at SCQF 6
Professional Cookery - Higher
Professional Cookery at Intermediate 2
Professional Patisserie
Scottish Award in Responsible Alcohol Retailing
Scottish Certificate for Licencees (Drug Awareness)
Scottish Certificate for Licensed Premises Staff
Scottish Certificate for Personal Licence Holders
Scottish Certificate for Responsible Service of Alcohol
Skills for Work in Hospitality at Intermediate 1
Skills for Work in Hospitality at Intermediate 2
SPA in Hospitality - Culinary excellence
SPA in Hospitality - Professional Cookery: An Introduction
SVQ1 in Cleaning and Support Services at SCQF Level 4
SVQ1 in Food & Beverage Service at SCQF Level 4
SVQ2 in Housekeeping at SCQF Level 5
SVQ2 in Multi-skilled Hospitality Operations at SCQF Level 5
SVQ2 in Professional Cookery at SCQF Level 5
SVQ2 in Travel Services (Leisure and Business) at SCQF Level 5
SVQ2 in Travel Services (Tour Operations: Field Staff)
SVQ2 in Travel Services (Tour Operations: Head Office)
SVQ2 Modern Apprenticeship in Hospitality (Food & Beverage Service)
SVQ2 Modern Apprenticeship in Hospitality (Food Production & Cooking)
SVQ2 Modern Apprenticeship in Hospitality (Front Office]
SVQ2 Modern Apprenticeship in Hospitality (Housekeeping)
SVQ2 Modern Apprenticeship in Hospitality (Multi-skilled Hospitality Operations)
SVQ2 Modern Apprenticeship in Hospitality (Professional Cookery)
SVQ2 Modern Apprenticeship in Travel Services
SVQ3 in Professional Cookery at SCQF Level 6
SVQ3 in Travel Services (Leisure and Business) at SCQF Level 6
SVQ3 in Travel Services (Tour Operators:Field Staff) at SCQF Level 6
SVQ3 in Travel Services (Tour Operators:Head Office) at SCQF Level 6
SVQ3 Modern Apprenticeship in Hospitality (Hospitality Supervision & Leadership)
SVQ3 Modern Apprenticeship in Hospitality (Professional Cookery)
Travel and Tourism – Higher
Travel and Tourism – Intermediate 1
Travel and Tourism – Intermediate 2
Welsh Baccalaureate Advanced Diploma
Welsh Baccalaureate Foundation Diploma
Welsh Baccalaureate Intermediate Diploma

Advanced Diploma in Hospitality
Advanced Diploma in Travel and Tourism
Advanced food hygiene
Creative Cake Production at Intermediate 2
Elementary Food Hygiene
Entry Level Award in Introduction to the Hospitality Industry
Entry Level BTEC Award in Travel and Tourism
Entry Level Certificate in Introduction to the Hospitality Industry
Foundation Diploma in Hospitality
Foundation Diploma in Travel and Tourism
HACCP for Caterers
Higher Diploma in Hospitality
Higher Diploma in Travel and Tourism
HNC in Events
HNC in Hospitality
HNC in Professional Cookery
HNC in Tourism
HNC in Travel
HND in Events Management
HND in Hospitality Management
HND in Professional Cookery
HND in Tourism
HND in Travel and Tourism
Hospitality: General Operations at Intermediate 2
Hospitality: Practical Cookery at Intermediate 1
Hospitality: Practical Cookery at Intermediate 2
Institute of Tourist Guiding Blue Badge
Institute of Tourist Guiding Green Badge
Intermediate Food Hygiene
Intermediate HACCP Practices
Introduction to Food Hygiene
Introduction to HACCP and Hazard Analysis
Introduction to Health and Safety in the Workplace
Level 1 Award in Alcohol Awareness
Level 1 Award in Essentials of Catering
Level 1 Award in General Front Office Operations
Level 1 Award in General Housekeeping Operations
Level 1 Award in Introduction to Employment in the Hospitality Industry
Level 1 Award in Introduction to the Hospitality Industry
Level 1 Award in Introduction to the Travel and Tourism industry
Level 1 Award in Maritime Skills in Hospitality and Catering on Board a Vessel
Level 1 Award in Providing a Healthier School Meals Service
Level 1 Award in Responsible Alcohol Retailing
Level 1 Award in Spirits
Level 1 Award in Travel
Level 1 Award in Wine Service
Level 1 Award in Wines
Level 1 Certificate in General Cookery
Level 1 Certificate in General Food and Beverage Service
Level 1 Certificate in General Food and Beverage Service Skills
Level 1 Certificate in General Hospitality
Level 1 Certificate in Introduction to Food & Beverage Service in Hospitality
Level 1 Certificate in Introduction to the Hospitality Industry
Level 1 Certificate in Introduction to the Travel and Tourism Industry
Level 1 Certificate in Investigating the Hospitality Industry
Level 1 Certificate in Professional Food and Beverage Service
Level 1 Certificate in Travel and Tourism (Air Fares and Ticketing)
Level 1 Diploma in Introduction to Professional Cookery
Level 1 Diploma in Introduction to the Travel and Tourism Industry
Level 1 Diploma in Travel and Tourism
Level 1 NVQ Certificate in Accommodation Services
Level 1 NVQ Certificate in Food and Beverage Service
Level 1 NVQ Certificate in Food Preparation and Cooking
Level 1 NVQ Certificate in Hospitality Services
Level 2 Apprenticeship in Craft Cuisine
Level 2 Apprenticeship in Drinks Dispense Systems
Level 2 Apprenticeship in Hospitality & Catering (Food & Beverage Services)
Level 2 Apprenticeship in Hospitality & Catering (Food Production & Cooking)
Level 2 Apprenticeship in Hospitality & Catering (Front of House Reception)
Level 2 Apprenticeship in Hospitality & Catering (Hospitality Services)
Level 2 Apprenticeship in Hospitality & Catering (Housekeeping)
Level 2 Apprenticeship in Hospitality & Catering (Professional Cookery)
Level 2 Apprenticeship in Licensed Hospitality
Level 2 Apprenticeship in Travel Services
Level 2 Award for Designated Premises Supervisors
Level 2 Award for Developing Skills Working in Hospitality, Leisure, Travel and Tourism Industry
Level 2 Award for Licensing Practitioners (Alcohol)
Level 2 Award for Licensing Practitioners (Gambling)
Level 2 Award for Music Promoters
Level 2 Award for Personal Licence Holders
Level 2 Award for Resort Representatives
Level 2 Award in Air Fares and Ticketing (IATA level 1)
Level 2 Award in Assessment of Licensed Premises (Social Responsibility)
Level 2 Award in Barista Skills
Level 2 Award in Beer and Cellar Quality (Cask and Keg)
Level 2 Award in Beer and Cellar Quality (Keg)
Level 2 Award in Cleaning Principles (external surfaces and areas)
Level 2 Award in Cleaning Principles (food areas)
Level 2 Award in Cleaning Principles (glazed surfaces and facades)
Level 2 Award in Conflict Management for Licensed Premises Staff
Level 2 Award in Cooking Theory and Practice
Level 2 Award in Drugs Awareness for Licensed Hospitality Staff
Level 2 Award in Event Planning
Level 2 Award in Food Safety in Catering
Level 2 Award in Front of House Operations
Level 2 Award in Health and Safety in the Workplace
Level 2 Award in Healthier Food and Special Diets
Level 2 Award in Hospitality and Catering Principles (Food and Beverage Service)
Level 2 Award in Hospitality and Catering Principles (Front of House Reception)
Level 2 Award in Hospitality and Catering Principles (Hospitality Services)
Level 2 Award in Hospitality and Catering Principles (Housekeeping)
Level 2 Award in Hospitality Skills
Level 2 Award in Introductory Licensed Retail
Level 2 Award in Licensed Hospitality Operations
Level 2 Award in Licensed Retailing
Level 2 Award in Manual Handling Risk Assessment
Level 2 Award in Meet and Greet Services
Level 2 Award in Meeting Requirements of Customers with Specific Needs in HLTT
Level 2 Award in Practical Food Safety in Catering
Level 2 Award in Professional Bartending (Cocktails with free pouring)
Level 2 Award in Professional Bartending (Cocktails)
Level 2 Award in Resort Representatives
Level 2 Award in Spirits
Level 2 Award in the Principles of Customer Service in Hospitality, Leisure, Travel & Tourism
Level 2 Award in the Principles of Practical Food Safety for Catering
Level 2 Award in Travel and Tourism Oral Communication Skills for Overseas Resort Representatives
Level 2 Award in Travel and Tourism Support Services
Level 2 Award in UK Travel and Tourism Destinations
Level 2 Award in Welcoming Tourists and Visitors to their Destination in HLTT
Level 2 Award in Wines and Spirits
Level 2 Award in working within Gambling Legislation
Level 2 Award in Worldwide Travel and Tourism
Level 2 Certificate in Cellar Service Installation and Maintenance
Level 2 Certificate in Cleaning Principles (deep cleaning of internal equipment surfaces and areas)
Level 2 Certificate in Cleaning Principles (interiors and washrooms)
Level 2 Certificate in Event Planning
Level 2 Certificate in General Food and Beverage Service Skills
Level 2 Certificate in General Patisserie and Confectionery
Level 2 Certificate in Hospitality
Level 2 Certificate in Hospitality and Catering Principles (Beverage Service)
Level 2 Certificate in Hospitality and Catering Principles (Food and Beverage Service)
Level 2 Certificate in Hospitality and Catering Principles (Food Production and Cooking)
Level 2 Certificate in Hospitality and Catering Principles (Food Service)
Level 2 Certificate in Hospitality and Catering Principles (Front of House Reception)
Level 2 Certificate in Hospitality and Catering Principles (Hospitality Services)
Level 2 Certificate in Hospitality and Catering Principles (Housekeeping)
Level 2 Certificate in Hospitality and Catering Principles (Kitchen Services)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Bangladeshi)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Chinese)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Food Prep)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Indian)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Thai)
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery)
Level 2 Certificate in Hospitality Skills
Level 2 Certificate in Licensed Hospitality Operations
Level 2 Certificate in Licensed Hospitality Skills
Level 2 Certificate in Professional Patisserie and Confectionery
Level 2 Certificate in Resort Representatives
Level 2 Certificate in Retail Travel
Level 2 Certificate in Skills for Working in Travel and Tourism
Level 2 Certificate in Travel and Tourism
Level 2 Certificate in Travel and Tourism Destinations
Level 2 Certificate in Travel Services
Level 2 Certificate in UK Tourism
Level 2 Diploma in Cleaning and Support Services
Level 2 Diploma in Hospitality
Level 2 Diploma in Hospitality and Tourism Operations
Level 2 Diploma in Professional Cookery
Level 2 Diploma in Professional Food and Beverage Service
Level 2 Diploma in the Principles of Travel and Tourism
Level 2 Diploma in Travel and Tourism
Level 2 Extended Award in the Principles of Customer Service in HLTT
Level 2 Extended Certificate in Hospitality
Level 2 Extended Certificate in Hospitality Skills
Level 2 Extended Certificate in Travel and Tourism
Level 2 NVQ Certificate in Drinks Dispense Systems
Level 2 NVQ Certificate in Tourism Services
Level 2 NVQ Diploma in Beverage Service
Level 2 NVQ Diploma in Craft Cuisine
Level 2 NVQ Diploma in Food & Beverage Service
Level 2 NVQ Diploma in Food Production and Cooking
Level 2 NVQ Diploma in Food Service
Level 2 NVQ Diploma in Front of House Reception
Level 2 NVQ Diploma in Gambling Operations
Level 2 NVQ Diploma in Hospitality Services
Level 2 NVQ Diploma in Housekeeping
Level 2 NVQ Diploma in Kitchen Services
Level 2 NVQ Diploma in Professional Cookery
Level 2 NVQ Diploma in Professional Cookery (Bangladeshi Cuisine)
Level 2 NVQ Diploma in Professional Cookery (Chinese Cuisine)
Level 2 NVQ Diploma in Professional Cookery (Indian Cuisine)
Level 2 NVQ Diploma in Professional Cookery (Preparation and Cooking)
Level 2 NVQ Diploma in Professional Cookery (Thai Cuisine)
Level 2 NVQ Diploma in Travel Services
Level 3 Advanced Apprenticeship in Hospitality & Catering (Patisserie & Confectionary)
Level 3 Advanced Apprenticeship in Hospitality and Catering (Supervision & Leadership)
Level 3 Advanced Apprenticeship in Travel Services
Level 3 Apprenticeship in Craft Cuisine
Level 3 Apprenticeship in Hospitality & Catering (Professional Cookery)
Level 3 Award for Designated Premises Supervisor
Level 3 Award in Health and Safety for Supervisors in the Workplace
Level 3 Award in Holiday Park Hosts
Level 3 Award in Hospitality Supervision and Leadership Principles
Level 3 Award in Inspirational Team Leadership for Hospitality, Leisure, Travel and Tourism
Level 3 Award in Kitchen Management
Level 3 Award in Licensed Hospitality
Level 3 Award in Nutrition for Healthier Food and Special Diets
Level 3 Award in Practical Food Safety Supervision for Catering
Level 3 Award in Principles of Practical Food Safety Supervision for Catering
Level 3 Award in Ski Chalet Hosts
Level 3 Award in Special Interest Holidays and Independent Travel
Level 3 Award in Supervising Food Safety in Catering
Level 3 Award in the Principles of Supervising Customer Service performance in HLTT
Level 3 Award in Tourism and Hospitality Management
Level 3 Award in Travel and Tourism Oral Communication Skills for Overseas Resort Representatives
Level 3 Award in Wines and Spirits
Level 3 Certficate in Legislative Management for Hospitality and Tourism
Level 3 Certificate in Adventure Tourism Development
Level 3 Certificate in Business Management for Hospitality and Tourism
Level 3 Certificate in Consumer Management for Hospitality and Tourism
Level 3 Certificate in Developing Tour Operator Products
Level 3 Certificate in Finance and Business Planning for Hospitality and Tourism
Level 3 Certificate in First Line Management
Level 3 Certificate in Food and Beverage Service Supervision
Level 3 Certificate in General Patisserie and Confectionery
Level 3 Certificate in Holiday Representatives
Level 3 Certificate in Hospitality
Level 3 Certificate in Hospitality and Catering Principles (Professional Cookery)
Level 3 Certificate in Hosting Ski Chalets
Level 3 Certificate in Human Resources Management for Hospitality and Tourism
Level 3 Certificate in Licensed Hospitality
Level 3 Certificate in Marketing and Sales for Hospitality and Tourism
Level 3 Certificate in Professional Development for Hospitality and Tourism
Level 3 Certificate in Retail Travel
Level 3 Certificate in the Principles of Event Management
Level 3 Certificate in Travel and Tourism
Level 3 Certificate in Travel and Tourism Destinations
Level 3 Certificate in Travel Services
Level 3 Certificate in UK Tourism
Level 3 Certificate in UK Travel and Tourism Destinations
Level 3 Certificate in Worldwide Travel and Tourism Destinations
Level 3 Diploma in Advanced Professional Cookery
Level 3 Diploma in Food and Beverage Service Supervision
Level 3 Diploma in Hospitality
Level 3 Diploma in Hospitality and Tourism Management
Level 3 Diploma in Professional Patisserie and Confectionery
Level 3 Diploma in Travel and Tourism
Level 3 Extended Diploma in Hospitality
Level 3 Extended Diploma in Travel and Tourism
Level 3 NVQ Certificate in Tourism Services
Level 3 NVQ Diploma in Craft Cuisine
Level 3 NVQ Diploma in Drinks Dispense Systems
Level 3 NVQ Diploma in Event Management
Level 3 NVQ Diploma in Hospitality Supervision & Leadership
Level 3 NVQ Diploma in Professional Cookery
Level 3 NVQ Diploma in Professional Cookery (Patisserie and Confectionery)
Level 3 NVQ Diploma in Professional Cookery (Preparation and Cooking)
Level 3 NVQ Diploma in Temporary Structures for Events
Level 3 NVQ Diploma in Travel Services
Level 3 NVQ in Gambling Operations
Level 3 Subsidiary Diploma in Hospitality
Level 3 Subsidiary Diploma in Travel and Tourism
Level 4 Award in Managing Food Safety in Catering
Level 4 Certificate in Multiple Licensed Premises Management
Level 4 Diploma in Advanced Hospitality and Tourism Management
Level 4 Diploma in Hotel and Casino Management
Level 4 Diploma in Hotel Management
Level 4 Diploma in Professional Culinary Arts
Level 4 Diploma in Tourism Management
Level 4 Diploma in Travel Agency Management
Level 4 HNC Diploma in Hospitality Management
Level 4 HNC Diploma in Travel and Tourism Management
Level 5 Advanced Diploma in Hotel Management
Level 5 Advanced Diploma in Tourism Management
Level 5 Diploma in Tourism and Hospitality Management
Level 5 HND Diploma in Hospitality Management
Level 5 HND Diploma in Travel and Tourism Management
Level 6 Diploma in Tourism and Hospitality Management
Level 6 Extended Diploma in Tourism and Hospitality Management
Level 7 Diploma in Tourism and Hospitality Management
Level 7 Post Graduate Diploma in Hospitality and Tourism Management
National Certificate in Hospitality at SCQF level 4
National Certificate in Hospitality at SCQF level 5
National Certificate in Travel and Tourism at SCQF 5
National Certificate in Travel and Tourism at SCQF 6
Professional Cookery - Higher
Professional Cookery at Intermediate 2
Professional Patisserie
Scottish Award in Responsible Alcohol Retailing
Scottish Certificate for Licencees (Drug Awareness)
Scottish Certificate for Licensed Premises Staff
Scottish Certificate for Personal Licence Holders
Scottish Certificate for Responsible Service of Alcohol
Skills for Work in Hospitality at Intermediate 1
Skills for Work in Hospitality at Intermediate 2
SPA in Hospitality - Culinary excellence
SPA in Hospitality - Professional Cookery: An Introduction
SVQ1 Certificate in Accommodation Services at SCQF Level 4
SVQ1 in Cleaning and Support Services at SCQF Level 4
SVQ1 in Food & Beverage Service at SCQF Level 4
SVQ2 in Beverage Service at SCQF Level 5
SVQ2 in Food & Beverage Service at SCQF Level 5
SVQ2 in Food Production and Cooking at SCQF Level 5
SVQ2 in Food Service at SCQF Level 5
SVQ2 in Front Office at SCQF Level 5
SVQ2 in Housekeeping at SCQF Level 5
SVQ2 in Multi-skilled Hospitality Operations at SCQF Level 5
SVQ2 in Professional Cookery at SCQF Level 5
SVQ2 in Travel Services (Leisure and Business) at SCQF Level 5
SVQ2 in Travel Services (Tour Operations: Field Staff)
SVQ2 in Travel Services (Tour Operations: Head Office)
SVQ2 Modern Apprenticeship in Hospitality (Food & Beverage Service)
SVQ2 Modern Apprenticeship in Hospitality (Food Production & Cooking)
SVQ2 Modern Apprenticeship in Hospitality (Front Office]
SVQ2 Modern Apprenticeship in Hospitality (Housekeeping)
SVQ2 Modern Apprenticeship in Hospitality (Multi-skilled Hospitality Operations)
SVQ2 Modern Apprenticeship in Hospitality (Professional Cookery)
SVQ2 Modern Apprenticeship in Travel Services
SVQ3 in Hospitality Supervision & Leadership at SCQF Level 7
SVQ3 in Professional Cookery at SCQF Level 6
SVQ3 in Travel Services (Leisure and Business) at SCQF Level 6
SVQ3 in Travel Services (Tour Operators:Field Staff) at SCQF Level 6
SVQ3 in Travel Services (Tour Operators:Head Office) at SCQF Level 6
SVQ3 Modern Apprenticeship in Hospitality (Hospitality Supervision & Leadership)
SVQ3 Modern Apprenticeship in Hospitality (Professional Cookery)
SVQ3 Modern Apprenticeship in Travel Services
Travel and Tourism – Higher
Travel and Tourism – Intermediate 1
Travel and Tourism – Intermediate 2
Welsh Baccalaureate Advanced Diploma
Welsh Baccalaureate Foundation Diploma
Welsh Baccalaureate Intermediate Diploma
Young Apprenticeship in Hospitality

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