Good Qualification Guide

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UKSP features fun, interactive tools for your learners. All are designed to inform and offer guidance for careers in hospitality, leisure, travel and tourism.

Industries & Roles
Career Map
Personality Test
Skills Assessment
Case Studies

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Be seen by thousands of career seekers and employers on the Good Provider Guide! There is no cost to promote your college or work based organisation therefore there's no reason not to!
 

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ThinkTourism features engaging learning resources and information for both students and teachers about careers in hospitality, travel, leisure and tourism- within Northern Ireland. 

Be seen by thousands of career seekers and employers on the Good Provider Guide! There is no cost to promote your college or work based organisation therefore there's no reason not to!

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Find a Qualification

The Good Qualifications Guide will tell you which qualifications employers really value, and where you can get them. Whether you’re at school, college, university or in the workplace, it will show you how to take the next step, and how the right training and qualifications can help you to reach your ultimate goal – whatever it may be!

If you’re an employer, this guide will help to cut out the jargon and confusion around qualifications. Find out which qualifications you should be looking for when recruiting and developing your staff, which training providers offer them and whether you can get government funding to support your employees’ learning.

To find out more about what People 1st is doing to reform the qualifications system, click here.

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Displaying results 101-120 (of 221)
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Name Type
Level 2 Certificate in Travel and Tourism DestinationsCollege based
Level 2 Certificate in Travel ServicesCollege based
Level 2 Certificate in UK TourismCollege based
Level 2 Diploma in Cleaning and Support ServicesWork based
Level 2 Diploma in Hospitality College based
Level 2 Diploma in Hospitality and Tourism OperationsCollege based
Level 2 Diploma in Professional Cookery
College based
The level 2 Diploma in Professional Cookery has been designed to be taught full-time in college (normally in one academic year). It is made up of 14 units, all of which have to be covered (see below) thereby ensuring consistency, regardless of where it is taught. Its content combines both theory a...

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Level 2 Diploma in Professional Food and Beverage ServiceCollege based
Level 2 Diploma in the Principles of Travel and TourismCollege based
Level 2 Diploma in Travel and TourismCollege based
Level 2 Extended Award in the Principles of Customer Service in HLTTCPD
Level 2 Extended Certificate in Hospitality College based
Level 2 Extended Certificate in Hospitality SkillsCollege based
Level 2 Extended Certificate in Travel and TourismCollege based
Level 2 Intermediate Apprenticeship in Craft CuisineWork based
Level 2 Intermediate Apprenticeship in Drinks Dispense SystemsWork based
Level 2 Intermediate Apprenticeship in Licensed HospitalityWork based
Level 2 NVQ Certificate in Drinks Dispense SystemsWork based
Level 2 NVQ Certificate in Tourism ServicesWork based
Level 2 NVQ Diploma in Beverage ServiceWork based
Displaying results 101-120 (of 221)
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