Job Description
YOUR BRIEF:
To assist in the preparation and serving of dishes to our AA rosette standards. You will also be contributing to our guests receiving the highest levels of customer satisfaction when dining with us.
AS A CHEF DE PARTIE YOU WILL BE RESPONSIBLE FOR:
Preparing and producing all dishes to the required standard at all times
Completing all tasks as specified by the Head Chef or other supervisor, on any section of the kitchen, to the Company standard.
Helping to achieve maximum profitability and customer satisfaction at all times
Working quickly and calmly whilst promoting good working relations within the kitchen.
Maintaining personal hygiene standards at all times
TO BE A ONE OF A KIND CHEF DE PARTIE:
Teach trainee chefs everything you know - inflict knowledge
Assist other chefs in their department, if workload allows.
Say hello to any guests or colleagues you meet as you walk around the hotel - SMILE
Encourage the conservation of energy and recycling at every opportunity
Come up with innovative ways of presenting food - advising Head Chef at all times
YOUR TALENTS:
You have a passion for cooking
You can prove that you are able to prepare dishes to a four star standard, by perhaps a similar job in the past
Ideally you will have passed your CIEH level 2 within the last 2 years and be working towards your NVQ level 3 in Food production
You'll be confidently able to talk to anyone and everyone
You will be flexible and adaptable
IN RETURN:
We offer free meals on duty, free car parking, employee incentive schemes and generously discounted staff rates at other QHotels.
After being part of the team for six months you are able to join the Companies contributory pension scheme and you will also be able to enjoy a complimentary two-night stay for two after your first year, every year.
QHotels believes strongly in the training and development of its employees and offers a wide range of opportunities from in-house training courses and NVQ support, to funding of a variety of external courses.
OUR PLACE:
Chic, elegant, sophisticated, this delightful hotel is the height of good taste. And we don't just mean our heavenly restaurant, Quills; awarded an AA rosette for being utterly delicious. The décor is oh so contemporary and absolutely gorgeous. The extravagant rooms take you to a place beyond comfort. Which, we're afraid; you will have to leave if you want to find even more elaborate ways of spoiling yourself. People no longer visit Stratford-upon-Avon to absorb the culture. They visit to stay here and discover the QHotels culture of sheer indulgence. All that history and entertainment on the doorstep is just a bonus.
INTERESTED IN JOINING OUR TEAM?
Contact: Harry Allen, HR Officer, hallen@qhotels.co.uk or telephone 01926 515136
We welcome all applications, however we can only consider applicants eligible to live and work in the UK for this role.
